Weird and Wild Flavors: The Most Original Coffee and Tea Drinks for Your Menu  

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Some of the most common beverages that you can order from even the fanciest of coffee shops include vanilla lattes, mochas, and caramel cappuccinos. While it’s wonderful to have coffee-based...

August 08, 2019 by Staff @ BaristaUnderground

7 Ways to Enhance Your Customers’ Coffee Experience

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There are two aspects of a coffee shop that will either make or break whether people decide to return for a second time. The first deciding factor is the quality of the products and the second...

August 01, 2019 by Staff @ BaristaUnderground

Recipe Ideas for Your Next Signature Coffee-Based Drinks

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Many coffee drinkers have a regular signature coffee-based beverage that they order every single day. Whether it be an almond milk latte, a nitro cold brew, a house blend drip, or a double...

July 25, 2019 by Staff @ BaristaUnderground

More Than Green Tea: Latte Recipes You’ve Never Thought to Make

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Can you think of some of the most eccentric latte recipes you’ve ever heard of? One of the most popular latte recipes that diverge from the typical milk-and-espresso concoction is the green tea...

July 18, 2019 by Staff @ BaristaUnderground

No Creamer? No Problem. How to Make Good Coffee Without Dairy

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July 11, 2019 by Staff @ BaristaUnderground

Brew Better: How to Make the Best Matcha Tea Latte

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Starting your day with a mug of green tea is a great way to blow off the cobwebs: it boosts your metabolism, and gives you natural energy to get you up, out, and functioning at 100 percent!

July 04, 2019 by Staff @ BaristaUnderground

Turmeric Root Tea: Why to Serve the Superfood

June 27, 2019 by Staff @ BaristaUnderground

Almond Milk vs Milk from Cows

June 20, 2019 by Staff @ BaristaUnderground

5 Beautifully Designed Coffee Shops Around The World

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We love cafe beverages just as much as the next person, whether it be in the form a beautiful latte art or a fun new recipe, like turmeric white hot chocolate. Outside of the drink itself, there...

June 06, 2019 by Staff @ BaristaUnderground
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